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These raisins are made from green grapes and are one of the most popular types.Thompson Seedless raisins are renowned for their golden hue. They are golden in color, naturally sweet, and have a slightly tangy flavor.
Round raisins are made from dried golden or yellow grapes. They are plump, moist, and sweeter than other varieties. Golden raisins are often used in baking, cooking, and as a topping for salads and cereals.
Shundukhani Raisins, also called golden raisins, are sweet, golden-colored dried grapes. They're prized for their tender texture and rich flavor, perfect for snacking or adding sweetness to dishes.
Black raisins, also known as dried black grapes, are smaller and darker in color compared to other varieties. They have a rich, intense flavor with notes of caramel and are commonly used in baking, cooking, and as a snack.